Momala's Gluten-Free Bakery
Gluten-Free Donuts (count of four)
Gluten-Free Donuts (count of four)
Description
THIS ITEM IS NOT AVAILABLE FOR SHIPPING!
AVAILABLE FOR PURCHASE THE 2ND FRIDAY OF THE MONTH
Got Cravings? Now you can satisfy your sweet tooth with our glazed, gluten-free donuts. We will be offering this treat the 2nd Friday of every month. Baked fresh to order. Every bite is a reminder that gluten-free can be just as decadent.
- Gluten-free, diary-free, soy-free, nut-free
- Contains egg, and cornstarch
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Ingredients
Ingredients
PROCESSED IN A FACILITY THAT USES SESAME, TREE NUTS AND DAIRY!
Dough Ingredients:
Gluten Free Flour (Rice, cornstarch, tapioca, vegetable fiber (cellulose, psyllium), millet, sugar, salt, potato, emulsifier (polyglycerol esters of fatty acids from vegetable fat, mono and diglycerides from plant origin) ascorbic acid, sunflower lecithin) Water, Non Dairy Milk, Sugar, Oat Milk Powder, Sunflower oil, Eggs, Honey, Baking Powder, Potato Flour, Psyllium Husk, Xanthum Gum, Yeast, Salt, Apple Cider Vinegar, Vanilla
Glaze Ingredients:
Powdered Sugar, water, Non-Dairy Milk
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