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Momala's Gluten-Free Bakery

Gluten-Free Challah - Sesame Seed

Gluten-Free Challah - Sesame Seed

Regular price $20.00 USD
Regular price Sale price $20.00 USD
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Type

Description

Momala's hand-braided signature gluten-free challah rolled in sesame seeds.

  • Gluten-free, dairy-free, soy-free, nut-free
  • Contains egg, sesame, and cornstarch

Ingredients

PROCESSED IN A FACILITY THAT USES SESAME, TREE NUTS AND DAIRY!

Gluten-free non-GMO flour blend (rice, cornstarch, tapioca, vegetable fiber (cellulose, psyllium), millet, sugar, salt, potato, emulsifier (polyglycerol esters of fatty acids from vegetable fat, mono and diglycerides from plant origin) ascorbic acid, sunflower lecithin) water, organic sugar, non-GMO sunflower oil, organic free range eggs, honey, baking powder, potato flour, psyllium husk, Xanthum gum, yeast, salt, organic apple cider vinegar

Sugar Free:
monk fruit instead of sugar; all other ingredients are the same

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